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Simple Way to Producing Tasty Crockpot Sweet and Sour Keilbasa

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Crockpot Sweet and Sour Keilbasa

We hope you got benefit from reading it, now let’s go back to crockpot sweet and sour keilbasa recipe. To make crockpot sweet and sour keilbasa you need 7 ingredients and 6 steps. Here is how you achieve that.

Here are the ingridients that are required to cook a remarkably good Crockpot Sweet and Sour Keilbasa:

  1. Get 2 packages of keilbasa, cut into coins.
  2. You need 1 can of cranberry sauce.
  3. Get 1 bottle of bbq sauce (your favorite flavor).
  4. Use 1/8 teaspoon of black pepper.
  5. Take 5 cloves of garlic, minced.
  6. Use 1/4 teaspoon of crushed red pepper.
  7. Take 1 can of sauerkraut, drained.

Ready with the ingridients? Below are the steps on preparing Crockpot Sweet and Sour Keilbasa:

  1. In a bowl combine : cranberry sauce, bbq sauce, black pepper, garlic and crushed red pepper, mix well…….
  2. In your crockpot add the can of drained sauerkraut……..
  3. Next add your cut up keilbasa pieces…….
  4. Now add your cranberry sauce mixture on top of keilbasa…….
  5. Cover and cook on Low for 6 hours……
  6. Serve and enjoy 😉!.

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