Simple Step to Preparing Yummy Raw Tuna Kale Teriyaki Sesame Salade with Cashews

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Raw Tuna Kale Teriyaki Sesame Salade with Cashews

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Below are the ingridients that are required to make a yummy Raw Tuna Kale Teriyaki Sesame Salade with Cashews:

  1. You need 1 bunch of Kale.
  2. Prepare 1 small of Fresh Tuna steak.
  3. Take 1/4 cup of rough chopped, unsalted cashews.
  4. Get 1 of Low sodium Kikkoman Teriyaki sauce- to taste.
  5. Get 1 tsp of Fresh minced garlic.
  6. Take 4 tbsp of Sesame oil.

Done with the ingridients? Below are the instructions on preparing Raw Tuna Kale Teriyaki Sesame Salade with Cashews:

Sesame salad dressing is very popular in Japan and is sometimes known as goma dressing (goma means sesame in Japanese). Drizzle this sesame dressing over thinly sliced beef, pork, fresh tuna, or salmon garnished with chopped cucumber. Served with Salad and steamed rice. Japanese tofu mixed seaweed and cucumber, pickled radish served with salad dressing. We had a great experience at Yuwa!

Recipe : Raw Tuna Kale Teriyaki Sesame Salade with Cashews

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