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Here are the ingridients that are required to prepare a tasty Parmesan chickenballs:
- Provide of 1st cooking.
- Use 2 large of chicken breasts.
- Prepare 1 1/2 quart of water.
- Take 1 tsp of seasoned salt.
- You need 1 tsp of celery salt.
- Provide 1/4 tsp of white pepper.
- Use 1 of olive oil, extra virgin.
- Prepare of ball mix.
- Take 1/2 cup of grated parmesan cheese.
- Prepare 1/4 cup of chopped parsley.
- You need 1/2 tsp of onion powder.
- Take 1 tsp of paprika.
- Get 1 large of egg.
Done with the ingridients? Below are the steps on preparing Parmesan chickenballs:
- Heat water, seasoned salt, celery salt, white pepper amd chicken in a pot. Boil the chicken till done. Save the liquid..
- Let chicken cool and cube it into small cubes. Put in a blender or food processor. Blend adding oil in batches. It should be smooth..
- When done mix the cheese, parsley, onion powder, egg, and paprika. When mixed well form into small balls. If your not going to use right away refrigerate or freeze..
- Five options pan fry, bake in oven, boil, steam, or deep fry. Just make sure you get them done since egg is used. I panfried mine..
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