Super Easy Way to Making Yummy Beef and cauliflower with creamy parmesan sauce

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Beef and cauliflower with creamy parmesan sauce

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Below are the ingridients that are required to make a heavenly Beef and cauliflower with creamy parmesan sauce:

  1. Get 1 cup of whole milk.
  2. Get 2 sprigs of fresh rosemary.
  3. Use 1 tbsp of unsalted butter.
  4. Prepare 1 tsp of all-purpose flour.
  5. Provide 2/3 cup of grated parmesan cheese.
  6. Use Pinch of ground nutmeg.
  7. Use 1-300 g of beef steak (sirloin or boneless ribeye).
  8. Provide 2 of large garlic cloves, unpeeled and crushed.
  9. Take 1 head of cauliflower, trimmed and cut into bite-sized pieces.

Ready with the ingridients? Below are the sequences on cooking Beef and cauliflower with creamy parmesan sauce:

Meanwhile, in another small saucepan, melt butter. Remove from the heat; stir in the sour cream, Parmesan cheese, salt and pepper. Melt the butter in a saucepot. Whisk in the flour until smooth. Stir in the sour cream and cheese.

Recipe : Beef and cauliflower with creamy parmesan sauce

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You should consume 6 ounces of grains per day. To do this, you could eat 3 ounces of whole grain cereals, breads, pasta, rice, crackers, or pasta. You are able to get an ounce of grains in a single piece of bread, or even one slice of cereal.

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