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Simple Step to Serving Best Asparagus Casserole

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Asparagus Casserole

We hope you got benefit from reading it, now let’s go back to asparagus casserole recipe. To make asparagus casserole you only need 5 ingredients and 7 steps. Here is how you achieve that.

Here are the ingridients that are needed to prepare a heavenly Asparagus Casserole:

  1. Take of whole asparagus Spears drained.
  2. Use of cream of mushroom soup.
  3. Get of evaporated milk.
  4. Take of shredded cheddar.
  5. Take of can of French's Crispy Fried Onions.

Ready with the ingridients? Here are the sequences on serving Asparagus Casserole:

  1. Place drained Spears in a casserole dish.
  2. Mix soup and evaporated milk.
  3. Layer 1/2 cheese on top of asparagus then 1/2 of soup mixture then remainder of cheese and soup mixture on top.
  4. Cook for 25 minutes uncovered at 350 degrees f.
  5. Pour onions on top and cook for 8 minutes or until brown.
  6. Let cool and enjoy!!.
  7. .

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