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We hope you got benefit from reading it, now let’s go back to asparagus casserole recipe. To make asparagus casserole you only need 5 ingredients and 7 steps. Here is how you achieve that.
Here are the ingridients that are needed to prepare a heavenly Asparagus Casserole:
- Take of whole asparagus Spears drained.
- Use of cream of mushroom soup.
- Get of evaporated milk.
- Take of shredded cheddar.
- Take of can of French's Crispy Fried Onions.
Ready with the ingridients? Here are the sequences on serving Asparagus Casserole:
- Place drained Spears in a casserole dish.
- Mix soup and evaporated milk.
- Layer 1/2 cheese on top of asparagus then 1/2 of soup mixture then remainder of cheese and soup mixture on top.
- Cook for 25 minutes uncovered at 350 degrees f.
- Pour onions on top and cook for 8 minutes or until brown.
- Let cool and enjoy!!.
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