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Below are the ingridients that are required to cook a perfect Yummy paneer do pyaza:
- Provide 100 grams of paneer.
- Prepare 2 of large onions.
- Use 1 of green chilli,seeded and chopped.
- Get 1 teaspoon of kasuri methi.
- Provide 3 of medium tomatoes.
- Take 1/2 teaspoon of grated ginger.
- Provide 2-3 cloves of garlic,.
- Provide of crushed.
- You need 1/2 teaspoon of cumin seeds.
- Provide 1 of green cardamom.
- Provide 1 of small piece of bay leaf.
- Get 1/8 teaspoon of turmeric powder.
- Use 1/2 teaspoon of red chilli powder.
- You need 1 teaspoon of coriander powder.
- Use 1/2 teaspoon of garam masala powder.
- Prepare 1/2 teaspoon of sugar(optional).
- Prepare 3 tablespoon of oil.
- Take 1 tablespoon of fresh cream.
- Use 1 tablespoon of coriander leaves finally chopped.
- Provide as per taste of Salt.
- Provide 1/2 cup of water.
Ready with the ingridients? Here are the instructions on preparing Yummy paneer do pyaza:
When i recently visited a restaurant here i saw the name Paneer do pyaza in the menu card, though i didn't try on that day but noted down the. Paneer do pyaza is an easy dish prepared with double the onions. Soft paneer with lots of onion, spice powders in paneer do pyaza recipe. Soft paneer and crunchy onions, twice the amount in this paneer do pyaza recipe makes it so delicious! Once in the diced form and other in In addition to that, my version is not authentic do pyaza but a restaurant style mushroom do pyaza recipe, where I have used tomatoes instead of curd.
Recipe : Yummy paneer do pyaza
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