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Here are the ingridients that are required to produce a yummy Honey Butter Dinner Rolls:
- Use of Yeast Rolls:.
- Provide 1 cup of warm whole milk (about 110°F).
- Use 2 tbsp. of granulated sugar, divided.
- Take 2 1/4 tsp. of instant yeast.
- Provide 3 cups of bread flour + more as needed, divided.
- Take 1 of large egg, at room temperature.
- Use 1/4 cup of unsalted butter, softened to room temperature.
- Take 1 tsp. of salt.
- You need of Honey Butter:.
- You need 3 tbsp. of unsalted butter, softened to room temperature.
- Use 1 tbsp. of honey.
- Prepare Pinch of salt.
Ready with the ingridients? Here are the steps on cooking Honey Butter Dinner Rolls:
While the rolls bake, make the "honey" butter. Whisk together the room temperature vegan butter, the agave and the salt until fully combined. Once the rolls are done, generously brush the tops of the rolls with the butter mixture, saving the rest to serve with the rolls. These tried & true honey butter rolls are my favorite dinner rolls to make! They're unbelievably soft, fluffy, and just melt in your mouth.
Recipe : Honey Butter Dinner Rolls
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