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Instructions to Preparing Best Beaf Stew

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Beaf Stew

We hope you got insight from reading it, now let’s go back to beaf stew recipe. To make beaf stew you need 7 ingredients and 5 steps. Here is how you do it.

Here are the ingridients that are needed to make a heavenly Beaf Stew:

  1. You need 3/4 kg of meat.
  2. You need of Onions.
  3. You need of Ginger.
  4. You need of Garlic.
  5. Use of Lemon.
  6. Provide of Tomatoes.
  7. Provide of Bell pepper.

Done with the ingridients? Here are the steps on cooking Beaf Stew:

  1. Marinate your meat with geated ginger,grated garlic and squeezed lemon juice for 2 hours.
  2. Cook your meat in low heat for 1 hour.
  3. Add your onions cook for 5 min.
  4. Add tomatoes and bell pepper and let it cook for 10 min.
  5. Ready to serve with any other food of your choice.

Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew. Food Network Kitchen's Beef Stew is a comforting slow-cooked dish filled with meat and veggies. This is a recipe you should always have on standby. To make beef stew, start by cutting some beef into bite-sized cubes.

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