The Fast Way to Producing Yummy Redcurrent jelly

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Redcurrent jelly

We hope you got insight from reading it, now let’s go back to redcurrent jelly recipe. You can have redcurrent jelly using 3 ingredients and 0 steps. Here is how you achieve it.

Here are the ingridients that are required to cook a yummy Redcurrent jelly:

  1. Get of Equal weight of redcurrants and sugar.
  2. You need of Empty glass jam jars or equivalent, washed, dried and warmed in a low heat oven(120 degrees C) for 5 minutes.
  3. You need of Fine sieve, or a sieve and clean gauze to sieve.

Ready with the ingridients? Below are the steps on serving Redcurrent jelly:

Red currant jelly is so expensive in stores, that it's no wonder it's such a rare treat. Redcurrant sauce, also known as redcurrant jelly, is an English condiment, consisting of redcurrants (Ribes rubrum), sugar and rosemary. Some other recipes include additional ingredients such as red wine, white wine, port, mustard, lemon or orange zest. In this video I will be showing you an easy way to separate the Red currants from the stalks and we will make a Jelly. For a printable recipe card visit my.

Recipe : Redcurrent jelly

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