The Secret to Cooking Tasty Apple puff pastry roses

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Apple puff pastry roses

We hope you got insight from reading it, now let’s go back to apple puff pastry roses recipe. To make apple puff pastry roses you need 2 ingredients and 9 steps. Here is how you cook that.

Below are the ingridients that are needed to cook a heavenly Apple puff pastry roses:

  1. Use of Jus rol puff pastry.
  2. Prepare of Apples.

Ready with the ingridients? Below are the steps on serving Apple puff pastry roses:

  1. Preheat oven 180c.
  2. Lay out pastry.
  3. Soften Apple by boiling slices.
  4. Drain apple.
  5. Cut apple into rainbow shapes.
  6. Cut pastry into ruler strips.
  7. Place rainbow shaped apples slightly over lapping onto pastry.
  8. Roll pastry sideways.
  9. Bake for 20 minutes.

You don't need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. It tastes just like apple pie. And it looks a lot like a beautiful red rose. Made with naturally sweet apple slices, sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry. – Manuela from Cooking With Manuela. Then fold up the bottom of the puff pastry to cover the apple slices and, starting at one end roll the apples and pastry up until you reach the other end and have a beautiful apple rose.

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