Practical way to Producing Tasty Thai Tom Yum Soup with Prawns

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Thai Tom Yum Soup with Prawns

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Below are the ingridients that are needed to produce a perfect Thai Tom Yum Soup with Prawns:

  1. You need 1 litre of chicken stock.
  2. Take 7-8 of kaffir lime leaves.
  3. Use 2 of " galangal (Thai ginger), sliced.
  4. You need 2 stalks of lemongrass, each sliced into four.
  5. Prepare 2 of green chilies, chopped.
  6. Get 1 tsp. of tomato paste.
  7. Prepare 1/2 tsp. of red chilli powder.
  8. Prepare 1 tbsp. of tomato sauce.
  9. Get 1/2 cup of mushroom, thinly sliced.
  10. Use 1/2 cup of prawns, cleaned and deveined.
  11. You need to taste of salt.
  12. Prepare of juice of 1 lemon.
  13. Take of coriander leaves to garnish.

Ready with the ingridients? Below are the instructions on preparing Thai Tom Yum Soup with Prawns:

Tom yum kung is the most famous of all Thai soups. Bold, fragrant, filling, and altogether the perfect lunch or dinner, it features all four of the famous Thai This soup recipe calls for shrimp or prawns and comes together quickly for a satisfying weeknight dinner. Despite the number of ingredients, once. Tom Yum is both hot and sour, and it's one of the main signature dishes that defines Thai flavor. Tom Yum Noodle Soup with Creamy Coconut Shrimp.

Recipe : Thai Tom Yum Soup with Prawns

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