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Here are the ingridients that are needed to produce a remarkably good Cabbage vegetable soup:
- Prepare 1 of small onion.
- Get 2 of whole bell peppers.
- Take 2 cloves of garlic.
- You need 4 cups of chopped cabbage.
- Provide 1 cup of diced carrots.
- Prepare 1 cup of green beans.
- Provide 1 can of diced tomatoes 28oz.
- Get 6 cups of beef broth low sodium.
- Take 2 of bay leaves.
- Use 1/2 teaspoon of Tyme.
- Take 1/2 teaspoon of basil.
- Use 2 cups of broccoli.
- Take 2 cups of squash.
- Use 2 cup of zucchini.
- Get to taste of Pepper.
Done with the ingridients? Below are the instructions on serving Cabbage vegetable soup:
Video Nutrition Vegetable soup with cabbage is one of my favorite dishes to make because it is healthy, economical, easy and tastes delicious. It is very easy to double the recipe for leftovers so this is a regular on my meal list so I do not have to cook every night! Saute the onion, carrot, and celery, adding in the herbs during the last minute. Add the potato, green beans, tomatoes with juices, and cabbage. And voila, you are now ready to dine!
Recipe : Cabbage vegetable soup
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Fruits are very crucial. You should try to eat two cups of them each day. Focus on eating a number of such as fresh, frozen, canned, or even dried fruit. It is possible to drink fruit drinks as well, even though you should use moderation when doing so.
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