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Easiest Method to Cooking Best Bacon wrapped bbq chicken thighs

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Bacon wrapped bbq chicken thighs

We hope you got insight from reading it, now let’s go back to bacon wrapped bbq chicken thighs recipe. To cook bacon wrapped bbq chicken thighs you only need 11 ingredients and 6 steps. Here is how you cook it.

Below are the ingridients that are required to serve a perfect Bacon wrapped bbq chicken thighs:

  1. Use 6 each of chicken thighs or breast.
  2. Provide 12 slice of of bacon.
  3. Provide 2 cup of kecthcup.
  4. You need 3 clove of garlic.
  5. Get 1 1/2 cup of apple cider vinegar.
  6. Provide 1 1/4 cup of brown sugar.
  7. Use 1/2 each of medium yellow onion.
  8. Provide 1/2 each of Red and green bell peppers.
  9. Use 1 tbsp of yellow mustard.
  10. Prepare 1 envelope of chicken base.
  11. Provide 2 tbsp of liquid smoke.

Done with the ingridients? Here are the steps on serving Bacon wrapped bbq chicken thighs:

  1. If so…skin and de bone chicken thighs..if using chicken breast pound to 1/2 inch thick.
  2. Next season chicken with salt.and pepper…
  3. Take two slices of bacon lay flat, place chicken on top and roll up, place in any type of baking dish repeat till all chicken is wrapped in bacon.
  4. Next BBQ sauce combine peppers, garlic, onions in blender or robot coupes and puree..Pour into pot and simmer for about two mins..
  5. Add ketchup, vinegar, brown sugar and liquid smoke..simmer for 15 mins season to taste. Pour half of the sauce on chicken and bake for 30 mins on 350 …
  6. After 30 mins drain grease and sauce off..and pour the rest of bbq sauce and bake for 30 more mins..til chicken is firm to touch… Serve and enjoy..serves 6.

With only a few ingredients including bacon, cold butter, salt and black pepper, you can have a tasty dinner that you'll be making all the time. Bacon-wrapped chicken thighs made with boneless, skinless chicken thighs, seasoned with a honey, lime and garlic seasoning mix, then wrapped in bacon and cooked until crispy outside and tender and juicy inside. Squirt on a little squeeze butter and spread it over the chicken thigh and the underside of the skin. Brush half the sauce all over chicken. Place chicken on grill and turn heat down to medium.

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