Instructions to Producing Perfect Sweet makhana toffee

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Sweet makhana toffee

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Below are the ingridients that are needed to prepare a remarkably good Sweet makhana toffee:

  1. Provide 1 bowl of makhana.
  2. You need 1 bowl of jaggery (i used organic gur).
  3. Take 2 teaspoon of sweet saunf.
  4. Prepare 4 of green elaichi.
  5. Provide 2 tablespoons of desi ghee.
  6. Provide 1 tablespoon of water.

Done with the ingridients? Here are the steps on serving Sweet makhana toffee:

  1. Sabse ek pan me oil ko medium flame par garam karein.ab usme makhane dal kar crunchy hone tak saute karein.ab use ek plate me nikal le..
  2. Ab usi pan me jaggery ko crsh kar ke dale..
  3. Ab usme 1 tablespoon pani add karein.low flame par jaggery ko melt hone de..
  4. Ab usme sweet saunf and green elaichi add karein.softly hand se mix karein..
  5. Ab usme roasted ki hue makhana add karein.flame ko off kar ke ache sare mixture ko mix karein..
  6. Ab ek plate me dale..
  7. Thnde hone par air tight container me dal kar store karein.after meal bacho ko de.kyuki ye sweet makhana bhot healthy sweet snacks hai.ise ap 20-25days tak store kar sakte hai..
  8. Ready hai healthy tasty sweet makhana toffee.enjoyyyy.

Its been widely used but I have never used it before but have seen in many stores and dont know how it tasted. Contact Supplier Request a quote More Manufacturers and Suppliers of Makhana in Ahmedabad. Bhuni Shakargandi ka Halwa, Makhana Gur Patti Nothing can be as seasonal as sweet potato, which marks the onset of winters. This slow-roasted, aromatic dessert, made with ghee, is a healthy option. Milk peda or Doodh peda is a rich bite size milk sweet which is either made by reducing milk with sugar or made in an instant using milk powder.

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