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Below are the ingridients that are needed to produce a tasty Fresh Basil Pesto 🌿:
- Prepare of LG Bunch Basil (2 cups).
- Get 1 1/2 oz of Pine Nuts.
- Take 2 oz of Parmesan.
- Take 3 1/2 oz of Olive Oil.
- Use of Salt & Pepper.
Done with the ingridients? Here are the procedures on cooking Fresh Basil Pesto 🌿:
- In a blender blitz all the ingredients except the Parmesan. Once in a paste add the Parmesan and blend again..
- Pop into a jar and store in the fridge!.
Basil pesto is a fresh, aromatic, insanely flavorful sauce. This simple and easy fresh basil pesto is so versatile! Toss it with cooked pasta, spread it on BLT's, or serve it on grilled chicken or steak. While the pesto we make usually goes on a bed of freshly cooked pasta, we love using it on BLT's, grilled chicken or steamed vegetables. Making and freezing basil pesto in a great way to preserve the fresh flavors of summer.
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