Practical way to Cooking Yummy Noddles with locust beans and sardines

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Noddles with locust beans and sardines

We hope you got insight from reading it, now let’s go back to noddles with locust beans and sardines recipe. To make noddles with locust beans and sardines you only need 5 ingredients and 4 steps. Here is how you cook it.

Here are the ingridients that are needed to prepare a remarkably good Noddles with locust beans and sardines:

  1. Take 1 pack of indomie super pack.
  2. Prepare 1 tin of sardines (safina).
  3. Use 2 of Scott bonnet.
  4. Prepare 1 tsp of locust beans (daddawa).
  5. Provide of Onion.

Done with the ingridients? Below are the steps on cooking Noddles with locust beans and sardines:

  1. A wanke Scott bonnet da onions sai a yanka onions into dice sai a jajjaga Scott bonnet a ajje. A daka locust beans a ajje a gefe..
  2. A zuba ruwa a tukunya sai a zuba Scott bonnet a zuba locust beans a dora a huta a barsu su dahu kamar na 20 minutes.
  3. Bayan Sun dahu sai a zuba noodles din (indomies) a saka onions da a rufe kamar 5 minutes sai a saka seasoning din noodles din a juya a zuba sardines a barshi kamar 5 minutes sai a sauke. Sai a ci lafia..
  4. Akwai dadin ci sosai ka hada da mint leaves tea..

Wheat based noodle is the most prominent followed by rice and buckwheat based ones. At Asia Market, we have a comprehensive in-flow of Asian The seafood flavour is mainly through Cuttlefish, Clam, Bonito, and Sardine ingredients. This product also contains several vegetable ingredients. If you've ever perused the noodle aisle at an Asian supermarket, you know the variety can be dizzying for home cooks who aren't familiar with the many types. And it's one thing to follow a recipe—simply buy and use whatever noodle the recipe calls for.

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