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We hope you got insight from reading it, now let’s go back to ouma's winter soup recipe. To cook ouma's winter soup you need 15 ingredients and 3 steps. Here is how you achieve that.
Below are the ingridients that are needed to serve a perfect Ouma's winter soup:
- You need 1.5 kg of beef on bone.
- Get of Soup vegetables (suede, turnip, carrots, parsnip).
- Prepare 3 stalks of celery, sliced.
- Take 1 tbsp of peppercorns.
- You need 1 bunch of red horseradish.
- Provide 2 of leeks, sliced.
- You need 2 sprigs of thyme.
- Prepare 2 sprigs of rosemary.
- Prepare 2 of bay leaf.
- Take 1 handful of barley.
- Prepare 1 handful of spaghetti, broken into 1inch pieces.
- Provide 1 bunch of parsley, chopped.
- Take 2 of spring onion, chopped.
- You need 1-2 litres of beef stock.
- Provide to taste of Salt and pepper.
Ready with the ingridients? Below are the steps on serving Ouma's winter soup:
- In a slow cooker, add all ingredients together and cook on medium for 5 hours..
- Serve with butter bread..
A wide variety of winter soup options are available to you, such as material, feature, and certification. When it's cold outside, it's great to be warm inside. This is a compilation of our favourite vegan winter soups from food bloggers all across the world. Our favorite bowls of comfort — guaranteed to warm you to the bone and get you through winter. The Pioneer Woman gets her soup right because she has the perfect blend of tomato Parsnips are a staple in winter soups.
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