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Practical way to Making Tasty Late Breakfast Early Lunch, Poached Cod & poached Egg😀

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Late Breakfast Early Lunch, Poached Cod & poached Egg😀

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Below are the ingridients that are required to make a appetizing Late Breakfast Early Lunch, Poached Cod & poached Egg😀:

  1. Get 2 of Fresh Cod.
  2. Provide 2 of Eggs.
  3. Take Handful of Spinach.
  4. Provide 1/2 cup of Water.
  5. Take 2 of tbles chopped Beetroot.
  6. You need 1 Pinch of Salt.
  7. Prepare 1 of Spring onion diced.
  8. You need 1/4 Tsp of Black Pepper.

Done with the ingridients? Below are the procedures on producing Late Breakfast Early Lunch, Poached Cod & poached Egg😀:

  1. Add the fish to a frying pan with a lid add salt to the water and add the fish bring to boil and lower it to low let it cook in water for 8 – 10 minutes..
  2. Now that the fish is cooked add an egg to a pan of water enough to cover the eggs..
  3. When the water boils add the egg carefully not to break..
  4. Add the Spinach to your serving dish add the fish then the eggs and add the beetroot and spring onion to garnish..
  5. Add salt and pepper over it and serve..

We're having roast chicken with poached/mashed potatoes. Milk and other dairy products are very appealing/nourishing for young children, as they help them grow strong and healthy. They are called the Morning People. They have local, ethically sourced food and it smelled delicious. The definition of brunch from Merriam-Webster is "a meal usually taken late in the morning that combines a late breakfast and an early lunch." I usually _____ a sandwich for lunch.

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