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Here are the ingridients that are needed to produce a appetizing Slow cooker miso beef:
- Provide 1 lb of stewing beef.
- Get Bunch of spring onions.
- Prepare Packet of miso soup paste or a stock vube.
- Prepare Teaspoon of Chinese five spice.
- Provide 1 teaspoon of ginger. I use lazy ginger!.
- Use 1/2 pint of water.
- Take Tablespoon of tomatoes purée.
- Prepare Tablespoon of bbq sauce.
- You need of Chopped coriander.
Done with the ingridients? Below are the sequences on preparing Slow cooker miso beef:
- Turn on slow cooker to high..
- Add meat..
- Stir in ginger. Spices. Purée and bbq sauce..
- Add miso paste to the water. I use warm..
- Chop the spring onion. Add half to the meat mixture. Keep rest for serving..
- Mix the miso mixture into meat mix. Give good stir..
- Cook for at least 4 hours..
- If you wish turn cooker down and cook all day..
- Serve with noodles chopped coriander and the rest of spring onion and a few crushed peanuts on top.
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