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Below are the ingridients that are needed to prepare a remarkably good Green chilli Qeema:
- Use of 1/2 kg Qeema.
- Use of 1/2 Cup Oil.
- Use 2 of Onion (medium size).
- Prepare of 1 tbsp Ginger Garlic paste.
- Get of 1/2 Cup Yoghurt.
- Take of 6 Green chilli (Badi size ki Woh zayda tez nahe hoti).
- Prepare of 1 tsp Garam Masala powder.
- Take of 1 tsp Red chilli flakes.
- Use of 1 tsp Haldi powder.
- Get of 1 tbsp whole Garam Masala ( clove 3, Black pepper 4,5 cumin seeds.
- Prepare of Salt according to taste.
- Take of Slice Few Ginger.
Ready with the ingridients? Below are the procedures on cooking Green chilli Qeema:
- Oil main Pyaz light brown karein.
- Ab Qeema add Karein aur sath hi ginger garlic paste,Haldi Dal ke bhone.
- Jub qeeme Ka apna Pani dry hojaie phir 1 glass Pani daal ke low to medium flame pe bune rahk dein.
- Jub qeema gal jaie aur thoda Pani ho ose waqat red chilli flakes, Garam Masala powder, yoghurt,Green chilli,1/2 onion, Juliane cut ginger, salt daal ke spoon chalaie aur cover Kar ke pakane rahk dein.
- Ab 10 mint baad qeeme ko bhone ache se phir oil saprate hojaie Qeema ready.
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