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Here are the ingridients that are required to cook a remarkably good Chapati Veg Roll:
- Take 1 cup of wheat flour.
- Take 1 of onion chopped.
- You need 1 of tomato chopped.
- Get 1 of capsicum chopped.
- Prepare 1 tsp of mayonnise.
- Get To taste of salt.
- Get 1/2 tsp of chat masala.
- You need 2 of green chilli chopped.
- Prepare 1/2 cup of boiled sweet corn.
- You need 1/2 of garam masala.
- Take As needed of water.
Done with the ingridients? Here are the sequences on producing Chapati Veg Roll:
- In a bowl add wheat flour,salt,water and mix the dough..
- In a mixing bowl add onion,tomato,capsicum,mayonnise and all spics mix well..
- Then break the dough and coat in dry flour and roll the chapati..
- Roast the chapati on a tawa with a few drops on both side of the chapati..
- Put stuffing and roll it then served the hot chapati veg roll..
It makes an excellent kid's lunch box meal. Chapati veg roll Heat a frying pan over medium heat until hot, and grease lightly. On a lightly floured surface, use a floured rolling pin to roll out the balls of dough until very thin like a tortilla. Easy vegetarian recipes, tips for the newbie to Indian cooking, jottings on motley matters culinary. In olden days I'm told, the first test of the new Indian bride's ability to cook was based on how she would make chapatis.
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