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Ten Minutes to Producing Tasty Black-eyed pea soup

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Black-eyed pea soup

We hope you got insight from reading it, now let’s go back to black-eyed pea soup recipe. You can have black-eyed pea soup using 16 ingredients and 0 steps. Here is how you do that.

Below are the ingridients that are required to prepare a heavenly Black-eyed pea soup:

  1. You need 28 oz of can whole tomatoes.
  2. Take 1 lb of black-eyed peas.
  3. Use 1 cup of chopped onion.
  4. Take 2 quart of water.
  5. Prepare 1 tbsp of chicken bouillon.
  6. Take 1 1/2 tsp of Worcester sauce.
  7. Get 1/2 tsp of oregano.
  8. Use 1/2 tsp of pepper.
  9. Prepare 1/4 tsp of thyme.
  10. Prepare 1/4 tsp of Red pepper flakes.
  11. You need 1 clove of garlic.
  12. Provide 1 cup of carrots, sliced.
  13. Take 1 cup of celery, sliced.
  14. Provide 1/2 cup of Green pepper, chopped.
  15. You need 1/4 cup of parsley, chopped.
  16. Provide 2 cup of cooked turkey breast (or sausage), chopped.

Ready with the ingridients? Below are the instructions on producing Black-eyed pea soup:

Melt the oil and the butter, add the onion. Black-eyed peas, sautéed onions, chopped kale, and mushrooms are mixed with coconut milk, water, and fresh rosemary in a pressure cooker to make this soup. The mellow flavor of these peas, as opposed to the stronger tasting black or red bean variety, goes nicely and does not overpower the. PIN Black-Eyed Pea Salad to try it later! You might be wondering why I'm talking about Black-Eyed Pea Salad when New Year's Day is still more than a But I didn't want to miss sharing this amazing salad idea for New Year's Eve luck!

Recipe : Black-eyed pea soup


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