Super Easy Way to Preparing Best Chia seed and ginger cookies

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Chia seed and ginger cookies

We hope you got benefit from reading it, now let’s go back to chia seed and ginger cookies recipe. To cook chia seed and ginger cookies you need 8 ingredients and 6 steps. Here is how you achieve that.

Below are the ingridients that are required to make a remarkably good Chia seed and ginger cookies:

  1. Prepare 250 g of butter.
  2. Take 250 g of flour.
  3. You need 285 g of oats.
  4. Provide 3 teaspoons of ground ginger.
  5. Take 4 tablespoons of honey.
  6. Take 4 tablespoons of maple syrup.
  7. Get 4 teaspoons of chia seeds.
  8. Prepare 1/2 teaspoon of salt.

Ready with the ingridients? Here are the steps on preparing Chia seed and ginger cookies:

  1. First heat your oven to 170 degrees..
  2. Then in a bowl sift the flour and add he oats, ground ginger, chia seeds and salt. Mix well..
  3. Next in a saucepan melt the butter, maple syrup and honey..
  4. Once melted add the wet ingredients to the dry. Mix well to form biscuit dough..
  5. After that take a teaspoon of mixture, roll it into a bowl and put it on a baking tray. Repeat this step until all of your mixture has gone..
  6. Finally put in the oven for 15 minutes..

Filling, soft, cake-like cookies with an amazing array of goodness packed in. Protein-rich Chia seeds, oatmeal, bananas and chopped dates – with choc chips. Chia seed cookies with chocolate and ginger. Gluten free and vegan – the perfect healthy christmas cookie. Chia Seed Wafer Cookies With Chia Seeds, Whipped Butter, Egg White, Coconut Sugar, Agave Nectar, Vanilla Extract, Flour, Salt, Baking Powder.

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