Simple Step to Serving Appetizing Beef Ramen with Black Forest Ham and Chives

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Beef Ramen with Black Forest Ham and Chives

We hope you got insight from reading it, now let’s go back to beef ramen with black forest ham and chives recipe. You can have beef ramen with black forest ham and chives using 6 ingredients and 2 steps. Here is how you achieve that.

Here are the ingridients that are required to prepare a tasty Beef Ramen with Black Forest Ham and Chives:

  1. Get 1 package of beef ramen.
  2. You need 3 slices of black forest ham.
  3. Use 2 cups of hot water.
  4. Prepare 1 teaspoon of soya sauce.
  5. You need 1 teaspoon of Chinese black vinegar.
  6. Provide 2 tablespoons of chopped chives.

Done with the ingridients? Here are the steps on preparing Beef Ramen with Black Forest Ham and Chives:

  1. Add the ramen noodles and flavor packet to a bowl with water. Heat till cooked..
  2. Roll the ham up into a roll. Slice the roll across making strips about 1/4 inch wide like a pinwheel. Stice the pinwheels once across. Add to the ramen with the chives. Stir in the soya sauce and vinegar. Serve I hope you enjoy!!.

This is gonna smell and look delicious. Beef Ramen with Black Forest Ham and Chives is one of the most well liked of current. A huge roast beef and black forest ham sandwich with crunchy red onions. To begin with this particular recipe, we have to first prepare a few ingredients. Here is how you can achieve that.

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