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Here are the ingridients that are needed to serve a perfect Beef and Broccoli:
- Prepare 1 Pound of tri tip steak.
- Provide 1 of broccoli crown.
- Take 2 Tablespoons of soy sauce dark.
- You need 1 Tablespoon of soy sauce regular.
- Take 1 Tablespoon of ginger minced root.
- Prepare 1 Tablespoon of apple cider vinegar.
- Use 1 Tablespoon of white sugar.
- You need 1 Tablespoon of chilli oil.
- You need of black pepper.
- Provide 1/2 Cup of water.
Done with the ingridients? Below are the procedures on cooking Beef and Broccoli:
- Mince enough ginger root to render about 1 tablespoon ginger..
- Mix in a large bowl: dark and regular soy sauce, apple cider vinegar, minced ginger, white sugar..
- Chop steak into bite-sized pieces..
- Add meat to the bowl containing the seasoning. Mix meat with seasoning until it is evenly coated. Place in refrigerator and let sit for 20 minutes..
- Chop broccoli crown in quarters, separating most of the pieces. Chop stalk in small pieces. Set broccoli pieces aside..
- Once meat is almost done marinating, start steaming the broccoli.To steam the broccoli in a pot, pour about 1/2 cup water into the pot, apply medium heat and add the broccoli..
- Add chilli oil to pan and turn on the heat to high. After letting the pan heat up for a minute, add the meat pieces. Dump the rest of the marinade into the pan as well..
- Flip the meat pieces and turn down the heat..
- Mix around the broccoli pieces occasionally so they cook evenly. Turn off the heat on the broccoli when it is soft but not mushy (about 10 minutes)..
- Stir the meat pieces occasionally so they cook evenly..
- Turn off the heat when the meat is no longer red inside (probably about 10 minutes). Add the broccoli to the pan and stir together the meat, broccoli, and sauce. If the broccoli was overcooked it may fall apart while stirring..
- Season liberally with black pepper. Serve on white rice..
It just doesn't get better than tender This Beef Broccoli recipe uses easy to find grocery store ingredients and a large skillet instead of a. A Chinese takeout favorite—beef with broccoli—cooked with ramen noodles means this is one completely filling meal. Beef and broccoli is a popular dish that you can find at many Chinese-American restaurants, but it's also super easy to make your own! This fast, one-dish meal is perfect served with a pot of rice. Beef and broccoli is one of those dishes that should be on your fixed weekday dinner menu, because it's so easy to make, super healthy, and extremely delicious.
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