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The Fast Way to Cooking Tasty Egg noodles stir-fried with chicken and bacon

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Egg noodles stir-fried with chicken and bacon

We hope you got benefit from reading it, now let’s go back to egg noodles stir-fried with chicken and bacon recipe. To make egg noodles stir-fried with chicken and bacon you only need 17 ingredients and 10 steps. Here is how you cook it.

Below are the ingridients that are needed to prepare a yummy Egg noodles stir-fried with chicken and bacon:

  1. Use 3 pieces of bacon.
  2. Get 1 piece of chicken (cut thinly).
  3. Prepare 4 of nests egg noodles.
  4. Use 1-2 cloves of garlic (finely chopped).
  5. Prepare 1 of small onion (half moon slices).
  6. Get 3 Tbsp of sesame oil.
  7. Use 1 Tbsp of vegetable oil or sunflower oil.
  8. You need 3 Tbsp of light soy sauce.
  9. Prepare 1 TBsp of dark soy sauce.
  10. Prepare 1/2 Tsp of sugar.
  11. Use 1 Tbsp of Sherry or Shaoxing rice wine or white wine (optional).
  12. Provide of Red pepper (optional).
  13. Prepare of carrots (optional).
  14. Use of spring onion (to garnish).
  15. Take of Coriander (to garnish).
  16. Use of chilli oil (optional).
  17. Take 1 Tbsp of water.

Ready with the ingridients? Below are the procedures on cooking Egg noodles stir-fried with chicken and bacon:

  1. Cut chicken and add 1 Tbsp of light soy sauce to marinate while preparing other ingredients..
  2. Prepare all ingredients next to you and the pan. In the small bowl (or jug), mix 1 Tbsp dark soy sauce, 2 Tbsp light soy sauce, 2 Tbsp sesame oil, 1/2 Tap sugar and 1 Tbsp sherry together and leave on the side..
  3. If you don’t have a saucepan, you can use your frying pan to cook noodles. Add water into the pan and bring it upto the boil. Add all egg noodles to the pan and cook as per instructions on the packet..
  4. When cooked, drain and leave on the side. Add 1 Tbsp sesame oil and mix them in order to prevent the noodles sticking together..
  5. Heat up the same pan then add cooking oil. Add bacon. When the bacon’s cooked, add chicken and fry them until they are nicely cooked..
  6. Add onion and garlic. Then stir-fry them together..
  7. Add red pepper and carrots then stir-fry them..
  8. Add noodles, water and mixed sauce to the pan. Mix them with tongs. Or a fork. Coat everything with the sauce..
  9. Stir-fry them with tongs or a fork until they smell nice or even get some char colour on some vegetables and meat. Add spring onion. Mix them well in the pan..
  10. Now noodles are ready to be served. Best served with your favourite chilli oil or chilli flakes..

Remove from the heat and serve immediately. Delicious shirataki, bacon, shrimp & chicken combine to make this Tasty. For me, the perfect chicken noodle stir fry sauce has to be a balance of sweet, sour, spice and salt. The oyster sauce and dark soy sauce will give Best type of Noodle for a Stir Fry. When it comes to the noodles, I tend to stick to egg noodles just out of preference.

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