Ten Minutes to Producing Appetizing Raw Banana Bread Tikki

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Raw Banana Bread Tikki

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Here are the ingridients that are required to make a tasty Raw Banana Bread Tikki:

  1. Provide 2 of Boiled Banana.
  2. You need 1/4 cup of Bread crumbs.
  3. Get 1 tsp of Red Chilli powder.
  4. Provide 1 tsp of Garam masala powder.
  5. You need 1 tsp of Chaat masala powder.
  6. Use to taste of Salt.
  7. Get 1 tbsp of Cornflour.
  8. Provide as needed of Oil.

Ready with the ingridients? Here are the instructions on serving Raw Banana Bread Tikki:

  1. Peel boiled bananas and add chilli powder, salt and garam masala powder..
  2. Add chaat masala and mash it..
  3. Add bread crumbs and cornflour and mix well..
  4. Make small size tikkis from this mixture and deep or shallow fry it..
  5. Enjoy as breakfast or evening snacks..

Pan cooked, crunchy Kacche Kele Ki Tikki or Raw Banana cutlets is a hearty, satisfying, and delicious savory snack. These gluten-free and vegan tikkis Growing up, Kacche Kele Ki Tikki or raw bananas cutlets (made by mom) was my favorite snack. Mom used to shape them like cutlets (long in shape). This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! The original recipe was found here on Amanda Nicole Smith's website which has a ton of great vegan and raw vegan recipes.

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