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Here are the ingridients that are needed to prepare a delicious Teriyaki shrimp:
- Use 2 lb of shrimp.
- Get 1 lb of chinese veggies.
- Take 4 3/4 cup of soy sauce.
- Prepare 1/2 cup of sugar.
- You need 1/2 cup of brown sugar.
- Use 1 piece of garlic.
- Prepare 1 piece of ginger.
- Take 1 tbsp of olive oil.
- Prepare 1 tsp of cornstarch.
- Take 1 tsp of cold water.
- Prepare of rice.
Done with the ingridients? Below are the sequences on preparing Teriyaki shrimp:
- Chop garlic ginger.
- Combine ginger and garlic in olive oil in small suate pan with shrimp.
- Mix sugar brown sugar in bowl then transfer to saute pan with shrimp.
- Cook down until doneness of shrimp add Chinese veggies.
- Mix cornstarch and cold water in bowl until consistency of milk then add to mixture.
- Serve over rice.
Heat a large skillet over medium high heat. Complete with a homemade teriyaki sauce, this meal is better than takeout. It comes together in minutes and is so delicious! This shrimp makes an awesome appetizer or dinner with a side of steamed veggies and rice! Cook the rice to according to the package instructions; allow to cool.
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