The Secret to Preparing Best Chicken Teriyaki Ball

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Chicken Teriyaki Ball

We hope you got insight from reading it, now let’s go back to chicken teriyaki ball recipe. To make chicken teriyaki ball you need 9 ingredients and 3 steps. Here is how you do it.

Below are the ingridients that are needed to make a appetizing Chicken Teriyaki Ball:

  1. Provide 1 lbs of ground chicken.
  2. Use 1 tbsp of corn starch.
  3. Use 1 of egg.
  4. You need 2 tbsp of teriyaki sauce (Kikoman brand).
  5. Prepare 2 tbsp of green shallot.
  6. Use 1 tbsp of minced galic.
  7. You need 2 tsp of sesame oil.
  8. You need 2 tsp of honey.
  9. Get 1 tsp of minced fresh ginger.

Done with the ingridients? Here are the sequences on cooking Chicken Teriyaki Ball:

  1. Mix ingredients well in a bowl.
  2. Make round balls then fry or bake until the balls turn to the golden color.
  3. Ready to enjoy.

This recipe is quick and easy to make, all you have to do is to marinate the chicken pieces in the Sprig Ginger Teriyaki Sauce and Marinate that has a good taste of soy, honey and great punch of ginger. This sauce makes your cooking simple and helps to spice up your dishes. Better than takeout and made with just a few ingredients, this Asian chicken dinner idea is on our weekly rotation! Pour sauce over chicken and bring mixture to a simmer. Cover bowl with foil and place on a baking sheet.

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