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Practical way to Producing Best Baked herb potato wedges#weeklyjikonichallenge

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Baked herb potato wedges#weeklyjikonichallenge

We hope you got insight from reading it, now let’s go back to baked herb potato wedges#weeklyjikonichallenge recipe. To make baked herb potato wedges#weeklyjikonichallenge you only need 10 ingredients and 5 steps. Here is how you achieve that.

Here are the ingridients that are needed to cook a yummy Baked herb potato wedges#weeklyjikonichallenge:

  1. Provide 1 kg of potato's.
  2. Provide 2 tsp of oregano.
  3. Prepare 2 tsp of Rosemary.
  4. Provide 1 tsp of basil.
  5. Take 1 tsp of paprika.
  6. Prepare 1 tsp of Cayenne pepper.
  7. Prepare 1 tsp of black pepper.
  8. Provide of Salt.
  9. You need 1/4 cup of oil.
  10. Provide 2 of LTS boiling water.

Done with the ingridients? Below are the instructions on cooking Baked herb potato wedges#weeklyjikonichallenge:

  1. In a pot put the water n set on fire n bring to a rolling boil. Preheat your oven to 180 and prepare a pan line with aluminum foil..
  2. Wash your potatoes well with skin on to remove dirt. Halve then quarter add to the boiling water n simmer 5 mins. Remove from the water and pass through a cold bath to stop the cooking. Let them cool abit.
  3. In a large bowl combine the spices,herbs and salt. Add the wedges into the bowl and toss to coat the potatoes..
  4. Arrange in the baking sheet and brush the oil on top bake for 30 mins turn the potatoes and bake for another 20-30 mins depending on how crispy you want..
  5. Garnish with Onion's serve and enjoy with your favorite dip n salad.

Back to Soups, Salads & Sides. Perfectly baked potato wedges recipe with rosemary. See how to make roasted potato wedges that are perfectly browned, crisp, and tender inside. Jump to the Baked Potato Wedges Recipe or read on to see our tips for making them. Adam and I have a battle going on.

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