Instructions to Preparing Best Potato Wedges

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Potato Wedges

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Below are the ingridients that are needed to prepare a remarkably good Potato Wedges:

  1. Take 6 of carousel potatoes.
  2. Take 5 tablespoons of mixed herbs.
  3. Get 1 tablespoon of garlic powder.
  4. You need 1 tablespoon of ginger powder.
  5. You need 1 teaspoon of garam masala.
  6. Provide 5 tablespoons of olive oil.

Done with the ingridients? Here are the instructions on cooking Potato Wedges:

  1. Clean all your potatoes. Don't peel..
  2. Cut the potatoes into wedges. If medium sized cut into 4 if large cut into 8.
  3. In a bowl put your potatoes and all the spices. Mix them well to cover all the potatoes..
  4. Pour your olive oil and mix.
  5. Put them in your baking tray and put them inthe oven let them cook for40 minutes at 180degrees. Keep checking on them after 15 miutes and turn them for them not to burn..
  6. Serve with your favourite sauce or guacamole..

Potato wedges are a classic side made with wedges of potatoes and seasonings. Crisp potatoes with the perfect seasoning combination. Everyone will love this oven baked potato wedges recipe! It's easy and they turn out amazing every time. Potato Wedges – Fried & Baked Potato Wedges.

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