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7 Minutes to Preparing Tasty Mike's Hobo Pork Stew

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Mike's Hobo Pork Stew

We hope you got insight from reading it, now let’s go back to mike's hobo pork stew recipe. To make mike's hobo pork stew you only need 21 ingredients and 7 steps. Here is how you do that.

Below are the ingridients that are needed to serve a remarkably good Mike's Hobo Pork Stew:

  1. Provide of Pork Roast.
  2. Use 3 lb of Pork Shoulder Or Butt Roast [frozen or raw].
  3. Prepare 3 box of 32 oz Chicken Broth.
  4. You need 1 can of 14.5 oz Hunts Diced Tomatoes [use all fluids].
  5. Provide 1 large of Elephant Clove Garlic [smashed – or 6 smaller cloves].
  6. Get 1 tbsp of Each: Onion Powder – Kitchen Bouquet – Italian Seasoning.
  7. Provide 1/2 tsp of Each: Sea Salt – Black Pepper.
  8. Take 1 large of Bay Leaf.
  9. Get 1 packages of 15 oz McCormick Beef Stew Seasoning.
  10. Take of Vegetables.
  11. You need 10 medium of Potatoes [washed – peeled or unpeeled – halved].
  12. Provide 1 1/2 cup of Baby Carrots [halved].
  13. Get 2 medium of White Onions [quartered].
  14. Get 4 stalk of Fresh Celery [1" chop with all leaves].
  15. Get 1 can of Green Beans [drained – optional].
  16. You need 1/2 can of Whole Kernel Corn [drained – optional].
  17. Prepare of Kitchen Equipment.
  18. Take 1 large of Cooking Pot [with lid].
  19. You need 1 of Pair Kitchen Shears.
  20. Get 1 of Slotted Spoon.
  21. Get 1 of Ladle.

Ready with the ingridients? Below are the instructions on preparing Mike's Hobo Pork Stew:

  1. ° Mix everything in the Pork Roast section except for 1 box broth. Save that for later. ° Crush garlic but, leave it in larger chunks so you can pull it out later along with the bay leaf. ° Mix well, bring broth to a boil and allow roast to simmer for several hours covered. Or, until roast has fully tenderized and you can cut or tear it apart easily. Add broth as needed throughout simmer. ° Flip roast once during simmer..
  2. Chop all vegetables. Place potatoes, celery and onions in cold water to keep them from browning or limping if, chopping early. Drain vegetables prior to adding to your simmering pot..
  3. Once pork roast has tenderized, pull crushed garlic and bay leaf out with slotted spoon. Cut up roast with kitchen shears or a large knife while still in broth pot..
  4. Add all drained vegetables to the meat and broth and stir..
  5. Add water if additional fluid is needed to cover vegetables. But, add as little water as you'll need. Simmer stew covered for 35 to 40 minutes longer. Or, until vegetables are soft. Meaning: a knife can easily penetrate your potatoes and carrots. Stir carefully and occasionally. You don't want to break up your potatoes. ;0).
  6. At this point I'll taste test my stew. Since flavors can dissapate with long simmer times, I'll usually add additional garlic powder, onion powder, black pepper and sea salt to taste..
  7. Serve with warm bread. In fact, if you want a crazy easy recipe for that, try my 5 minute bread recipe posted below.

Hobo Stew is simple to make and simply delicious. Hobo Stew is an easy to make oven-baked dish that is really tasty. Read the best pork for stew? discussion from the Chowhound Home Cooking, Pork food community. best pork for stew? Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. Guide How to cook food Stew Meat Full Complete.

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