7 Minutes to Cooking Appetizing Crab Shaomai

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Crab Shaomai

We hope you got insight from reading it, now let’s go back to crab shaomai recipe. To make crab shaomai you only need 6 ingredients and 5 steps. Here is how you do that.

Here are the ingridients that are required to cook a heavenly Crab Shaomai:

  1. Take 300 g of minced pork.
  2. Use 20 cm of spring onion.
  3. Take 3 tablespoon of tapioca starch (any starch ok).
  4. Get 1/2 tablespoon of oyster sauce.
  5. Take sheet of shaomai.
  6. You need 1 of small tin crab.

Ready with the ingridients? Here are the steps on cooking Crab Shaomai:

  1. Chop spring onion. This is easy way to chop spring onion..
  2. Mix all ingredients with hand..
  3. Make a circle with your thumb and forefinger and place the shaomai sheet on it. Put meat mixture on it and make shapes..
  4. Steam for 5 minutes in pressure pan or 15 minutes in steam pan..
  5. Eat with soy sauce with Japanese mustard. 💝🇯🇵Enjoy!.

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