Simple Step to Cooking Appetizing Homemade Tempura Mix

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Homemade Tempura Mix

We hope you got insight from reading it, now let’s go back to homemade tempura mix recipe. To make homemade tempura mix you need 7 ingredients and 3 steps. Here is how you do it.

Here are the ingridients that are required to serve a delicious Homemade Tempura Mix:

  1. Use 125 gr of cake flour.
  2. Take 15 gr of rice flour.
  3. Use 10 gr of cornstarch.
  4. Get 1/2 tsp of baking powder.
  5. Use 1 tsp of salt.
  6. Prepare 1/2 tsp of ground pepper (white/black).
  7. Take 1/2 tbsp of garlic powder.

Ready with the ingridients? Here are the procedures on cooking Homemade Tempura Mix:

  1. Stir well all the ingredients above, then sifted..
  2. Store into a tightly sealed jar..
  3. Ready to use for various fried food..

To make tempura, start by combining ice water, egg, flour, and baking soda in a bowl to make the batter. Then, set the bowl inside a larger bowl filled with ice water to keep the batter cold. Tempura is a method of deep-frying that provides a delicious coating for all kinds of foods. It is served either in a bento box (lunch box) with soba or udon, or, with dipping sauce like tentsuyu sauce (three parts dashi, one part mirin and one part shoyu). You should always eat tempura immediately, when they are still crispy.

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