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Below are the ingridients that are needed to prepare a tasty Italian spaghetti pasta salad:
- You need 1 lbs of box spaghetti.
- Take 2 of cucumbers cut.
- Prepare half of Grape or cherry tomatoes cut in.
- Get of Small can of black olives drained.
- Get 1 of red bell pepper cut in bite size pieces.
- Prepare Half of a red onion cut in small pieces.
- Provide 1 bag of mini pepperoni optional or can the the regular size pepperoni in half, that’s what I do.
- Provide of Dressing.
- Prepare 1 tsp of pepper.
- Get 2 tbsp of Italian seasoning.
- Use 1 tbsp of sugar.
- Get 1 tsp of kosher salt.
- Get 1 tsp of garlic minced.
- You need 1/2 cup of red wine vinegar.
- Provide 1 cup of olive oil.
- Provide of I like to use store Italian dressing to save time.
Ready with the ingridients? Below are the sequences on serving Italian spaghetti pasta salad:
Tossed in a tangy vinaigrette & filled with veggies, it's a sure cookout hit. I was inspired to make this because I went on a Salami Bender* after the Salami Cream Cheese Roll I shared a couple of weeks ago. I could never be a food magazine editor or similar. This cold spaghetti pasta salad is a cookout classic that packs enough flavor to be a main dish or side dish. With tender pasta, fresh veggies, and flavored with a combination of parmesan cheese, salad supreme seasoning, and Italian salad dressing, it's guaranteed to be a crowd-favorite.
Recipe : Italian spaghetti pasta salad
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