Instructions to Serving Tasty Chocolate Pecan pie

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Chocolate Pecan pie

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Below are the ingridients that are required to produce a yummy Chocolate Pecan pie:

  1. Use 2 oz of Unsweetened Chocolate.
  2. Prepare 3 tbsp of Butter.
  3. Prepare 3/4 cup of Sugar.
  4. You need 1 cup of Corn Syrup.
  5. You need 3 of Eggs, Beaten.
  6. Take 1 tsp of Vanilla.
  7. Use 1 cup of Couresly chopped Pecans.
  8. Take 1 of 9" Unbaked Pie Crust.

Ready with the ingridients? Here are the steps on preparing Chocolate Pecan pie:

To make the pie dough, combine the flour, cocoa powder, brown sugar, espresso powder and salt in. This XL-sized pie lets you serve your whole crew—no matter how many uninvited guests show up at Thanksgiving. Pecan pie is a Thanksgiving staple and Debbie makes it even more memorable by using McCormick® Ground Cinnamon and adding a sweet layer of chocolate to kick it up a notch. This homemade pecan pie is a classic old-fashioned dessert that's perfect for Thanksgiving and Christmas. Make sure to try my Pecan Pie Bars or my Chocolate Pecan Pie!

Recipe : Chocolate Pecan pie

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