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We hope you got benefit from reading it, now let’s go back to mushroom soup recipe. To cook mushroom soup you need 7 ingredients and 1 steps. Here is how you cook that.
Here are the ingridients that are needed to prepare a tasty Mushroom Soup:
- Get 900 g of Chestnut Mushrooms.
- Use 750 ml of water.
- Provide of Vegetable/Chicken stock (optional).
- Use 2 of big onions.
- Take 4 cloves of Garlic.
- You need 75 g of butter.
- Take 100 ml of double cream (optional).
Done with the ingridients? Here are the steps on cooking Mushroom Soup:
Get a large casserole-type pan nice and hot, then add a good couple of lugs of olive oil and your fresh mushrooms. Stir around very quickly for a minute, then add your garlic, onion and thyme and a small amount of seasoning. Melt the butter with the olive oil in a frying pan and fry the onion and garlic until soft. Add the mushroom and cook until soft, then season well with salt and freshly ground black pepper. For a dairy-free/vegan option, you can use almond milk, this mushroom soup will be still nice and creamy.
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