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Here are the ingridients that are required to cook a heavenly Low Carb (Keto-Friendly) Caramel Custard:
- Prepare 2 of eggs.
- You need 2 oz of Cream Cheese, Softed.
- Get 1 Cup of Water.
- Get 3 Tbsp of Granulated Swerve.
- Take 1.5 tsp of Caramel extract.
- Get 2 Tbsp of butter.
Ready with the ingridients? Below are the instructions on cooking Low Carb (Keto-Friendly) Caramel Custard:
My keto recipes reflect my philosophy on cooking. Following a low-carb, keto diet does not mean that you won't ever enjoy the tasty and creamy sauces, soups, ice cream or any of the tasty dishes you did before. It just means that you need to be more conscious about what is in your kitchen and find alternative ways to cook your favorite dishes and. None of the sugar and all of the flavor! I've been experimenting with a few more ingredients and used coconut milk to make my caramel sauce paleo-friendly.
Recipe : Low Carb (Keto-Friendly) Caramel Custard
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