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Here are the ingridients that are needed to make a yummy Vegetarian mushroom shepherd's pie:
- Use 500 g of potatoes.
- Prepare 1 of egg yolk.
- You need 4 tablespoons of milk.
- You need 100 g of grated cheddar cheese.
- Get 1 teaspoon of butter or margarine.
- Provide of For the filling.
- Take 1 of onion.
- You need 1 cup of green peas cooked.
- Take 2 of carrots.
- Prepare 1 of courgette.
- Use 1 teaspoon of tomato paste.
- Use 1 teaspoon of rosemary.
- Use 100 g of mushrooms.
- Take to taste of Salt and black pepper.
- Provide of Oil for frying.
Ready with the ingridients? Here are the instructions on cooking Vegetarian mushroom shepherd's pie:
Drain potatoes well and return to pot. Using a masher or a ricer, mash hot potatoes until smooth. Mix in the hot butter mixture and sour cream just until blended. Add mushrooms and a big pinch of salt. Cool, chop, and toss with Asiago, herbs, and onions.
Recipe : Vegetarian mushroom shepherd's pie
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