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The Secret to Cooking Delicious Noodles and fried egg

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Noodles and fried egg

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Here are the ingridients that are needed to prepare a remarkably good Noodles and fried egg:

  1. You need 1 of large pack indomie noodles.
  2. You need 1-2 tbsps of cooking oil.
  3. Take 1 of tomato, cored and chopped.
  4. Use 1 of scotch bonnet chilli, sliced.
  5. Use 1 of small onion, chopped.
  6. Use 2 of carrots, diced.
  7. Get 1 handful of green beans, sliced.
  8. Get 1/2 of green bell pepper, sliced.
  9. You need of fried egg to serve.

Ready with the ingridients? Here are the instructions on producing Noodles and fried egg:

  1. Soak the noodles in hot water for about 5mins. Drain and set aside..
  2. Heat the oil in a pan; Add the onions and saute till translucent..
  3. Add the tomato and chilli, then add the carrots, bell pepper and green beans; add half pack of the indomie seasoning and fry for 2-3 minutes..
  4. Add the noodles and stir everything together for about 1-2 minutes; turn off heat and serve..

They taste fantastic with fried eggs and a bit of hot sauce. I never tried making pan-fried rice noodles until I came across the recipe in Andrea Nguyen's The Pho Cookbook (she calls them "panfried pho noodles"). Stir-frying dried rice noodles is much the same as stir-frying rice, in terms of the amount of oil, the seasonings, and the ingredients you want to add. Eggs, vegetables, ground meat – anything which can be parsed into little bits, works well for stir-frying with the noodles. Tsao Mi Fun (Taiwanese Fried Rice Noodles)AllRecipes. shrimp, eggs, Chinese five spice powder, carrots, chinese black mushrooms.

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