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Below are the ingridients that are needed to serve a yummy Mutton biryani:
- You need 1/2 kg of zeera samba rice (3 cups)(2 hours soak in water).
- Prepare 3 of big onion chopped into fine.
- Prepare 2 of medium size tomato chopped into fine.
- Get 12 of no green chilli chopped into very fine.
- Use 25 g of ginger garlic paste.
- Use 50 ml of curd.
- Take of Mint leaves 1/2 bunch.
- Get of Coriander leaves 1/2 cup.
- Get 1 tablespoon of Kashmiri red chilli powder (so that no need to add food colour).
- Take to taste of Salt.
- Provide of For seasoning.
- Use 3 of cinnamon.
- Prepare 3 of cloves.
- Get 2 of cardamom.
- Use 1 of bay leaf.
- Get 1 of star anise (optional).
- You need 125 ml of cooking oil.
Ready with the ingridients? Here are the instructions on preparing Mutton biryani:
Check out this weeks blogging tip above the recipe. Everyone has a unique way of making Biryani. There is no right or wrong recipe but the most. Biryani is so popular in Pakistan many consider it the country's national food. This is why The Best Mutton Biryani Recipe has a spice pouch added to the rice.
Recipe : Mutton biryani
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Fruits are very crucial. You need to try and eat 2 cups of them daily. Concentrate on eating a variety, such as frozen, fresh, canned, and dried fruit. You’re able to drink fresh fruit drinks as well, although you should use moderation when doing so.
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