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Below are the ingridients that are required to serve a appetizing Bacon wrapped pork loin:
- You need 10 slice of bacon.
- Get 1 of pork loin.
- Get 1 of salt and pepper.
- Provide of Barbecue sauce topping.
- Use 1 of drippings from cooked pork loin.
- Get 1 cup of barbecue sauce.
Done with the ingridients? Below are the instructions on preparing Bacon wrapped pork loin:
- Preheat oven to 375°F. Salt and pepper pork loin.
- Wrap pork loin with bacon and place on cookie sheet, preferably on top of a wire rack.
- Bake pork loin for 40 minutes, or until fully cooked..
- Add drippings from pork loin to barbecue sauce and serve with the pork loin..
Slice pork loin lengthwise ¾ of the way through the middle. Lay open and season with salt and pepper. Pork loin gets a reputation for being dry and hard to cook. To this statement, I would agree, unless you know how to cook pork loin really well. It's easy to do, you roast in the oven until it's just done, let it rest, and then return to a very hot oven to finish and get a nice crust.
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