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Below are the ingridients that are required to produce a delicious Red velvet cupcakes:
- Use of Cupcakes.
- Prepare 1/2 of oil.
- You need 3/4 cup of Sugar.
- Take 1 of Egg.
- Provide 1 1/2 tbsp of Unsweetened cocoa powder.
- Get 2 tbsp of Red food colouring.
- Provide 1/2 tsp of Vanilla.
- Use 1/2 cup of Buttermilk.
- Prepare 1 cup of All purpose flour.
- You need 1/2 tsp of Salt.
- Take 1/2 tsp of Baking soda.
- Provide 1/2 tsp of White vinegar.
- Get 1/2 teaspoon of baking powder.
- Take 1/4 cup of coffee(1/4 cup hot water+ 1/4 teaspoon coffee granules).
Ready with the ingridients? Here are the steps on preparing Red velvet cupcakes:
Heat oven and make cake batter as directed in recipe. I have come across few articles debating the use of food colouring in baking, especially in Red Velvet cupcakes or cakes. True Southerners know red velvet cake goes perfectly with a crisp white boiled frosting. But the rest of us have come around to cream cheese frosting with these vivid, cheerful cupcakes. Delightful little bites to enjoy with a light airy frosting that is easy to make.
Recipe : Red velvet cupcakes
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