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We hope you got benefit from reading it, now let’s go back to cherries jubilee pork chops recipe. To make cherries jubilee pork chops you only need 4 ingredients and 4 steps. Here is how you achieve it.
Here are the ingridients that are required to make a appetizing Cherries jubilee pork chops:
- Take 4 of Pork Chops.
- Prepare 2 tbsp of Butter.
- Prepare 1 can of Cherry Pie filling.
- Prepare 3 tbsp of soy sauce.
Done with the ingridients? Below are the sequences on serving Cherries jubilee pork chops:
- On charbroiler, grill pork chops, turn once during cooking, about 5 minutes per side..
- Combine cherries and soy sauce in small bowl..
- Add cherry mix to pork chops. Right after you turn the pork chops. And finish cooking until chop is done..
- Plate and serve.
Check for seasoning, you may need a little more lemon juice to make the flavors pop. If making ahead of time, don't add salt until right before you serve it otherwise it will make the cherries. This was my first time making Cherries Jubilee. Unfortunately, the butter and brown sugar combination – while a perfect combination for bananas – took away the tartness of the cherries (even with the lemon juice added). A different recipe with just white sugar, vanilla and lemon juice (instead of the butter.
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