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Here are the ingridients that are needed to prepare a yummy Meatball soup:
- Take of Meatballs.
- Use 1/2 lb of ground beef 80/20.
- Use 1/4 of quick cooking oats.
- Provide 1 of egg.
- Use of Salt & pepper.
- You need of Soup.
- Get 3 of mini sweet bell peppers, finely diced.
- Provide 1/2 of sweet onion, finely diced.
- Get 2 cloves of garlic, finely diced.
- Get 1 cup of med. diced carrots.
- Provide 2 stalks of diced celery.
- Provide 1 of large med. diced russet potato.
- Use 1/2 cup of spinach.
- Provide 5 cups of beef broth/stock.
- Take of Salt & pepper.
- Get 1 tsp of red pepper flakes.
- Provide 1 tsp of Italian seasoning.
Ready with the ingridients? Below are the instructions on producing Meatball soup:
It is our version of comfort food. A hearty, scrumptious soup with delicious, diminutive meatballs. Serve with grated Parmesan cheese and crusty Italian bread. This Romanian Meatball Soup (Ciorba de Perisoare) is my mom's recipe for the most delicious meatball soup out there. Albondigas Soup, the Mexican version of Meatballs Soup is hearty, flavorful and super satisfying.
Recipe : Meatball soup
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