Step by Step to Cooking Best Sago Wada

Hello bro n sis, welcome back to the most interesting receipes internet site. If you are searching for interesting Sago Wada recipe, you are now at the correct place. We only serve excellent Sago Wada recipe which will make your dish like a professional chef’s.

Sago Wada

We hope you got benefit from reading it, now let’s go back to sago wada recipe. To cook sago wada you only need 9 ingredients and 7 steps. Here is how you achieve it.

Here are the ingridients that are required to make a perfect Sago Wada:

  1. Use 1 cup of sago (sabudana).
  2. Use 1/4 cup of roasted peanut.
  3. Prepare 4 of boil nd mashed potato.
  4. Prepare 2 of chopped green chili.
  5. Get 1 tbs of grated ginger.
  6. Get 1/2 tsp of black pepper.
  7. Provide 1 tsp of rock salt.
  8. Prepare 1/2 cup of chopped coriander leafs.
  9. Get of Ghee or oil for frying.

Done with the ingridients? Here are the steps on serving Sago Wada:

  1. Fist washed sago with water 2or 3 time nd drain out all water.
  2. Then put 1cup water nd soak for 2 to 3 hour…
  3. Griend peanut in greinder.
  4. After 3 hour take a soak sago nd mix all ingredients nd make a dough…
  5. Make small small ball..
  6. Heat ghee in a pan nd fry all sago ball till golden brown both side..
  7. Sago wada is ready serve with sauce or green chatney.

His son is script writer Gen Urobuchi. Himitsu Sentai Gorenger – Razor Mask(Voice).

A recipe is a good story that ends with a good meal. If you find this internet site helpful Sharing this web site to your friends is the deal Wish that your Sago Wada turns your day cheerful.

Leave a Comment