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Step by Step to Making Best Upma Murukku Savoury Snack

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Upma Murukku  Savoury Snack

We hope you got benefit from reading it, now let’s go back to upma murukku savoury snack recipe. To make upma murukku savoury snack you only need 8 ingredients and 0 steps. Here is how you cook it.

Below are the ingridients that are needed to cook a delicious Upma Murukku Savoury Snack :

  1. Use 1 cup of Upma (Tomato / any flavour).
  2. Prepare 3 cups of Rice Flour.
  3. Get 1/2 cup of Besan.
  4. Take 2-3 teaspoon of Red chilli powder.
  5. Get 2 teaspoon of Carom seeds / Ajwain / Vamu (crushed/ powder).
  6. Use 2 tablespoon of Hot oil.
  7. Get 1 teaspoon or as per taste of Salt.
  8. You need as needed of Oil to deep fry.

Done with the ingridients? Here are the instructions on producing Upma Murukku Savoury Snack :

This dish takes up a lot of time, but anything that's made at home is always a healthier option and hence I find it. Murukku is a savoury, crunchy snack originating from the Indian subcontinent, popular in southern India, and Sri Lanka. The snack's name derives from the Tamil word for twisted, which refers to its shape. In India, Murukku is especially popular in the states of Tamil Nadu, Karnataka, Kerala, Andhra. Kana's Homemade Murukku bring to you premium selected savoury, crunchy snack.

Recipe : Upma Murukku Savoury Snack

Eating healthy is something we all would like to accomplish, even though it may be hard. In order to eat healthy, you must first get the right food decisions. Eating healthy is all about what you take in, which makes your choices very crucial to your results.

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