7 Minutes to Preparing Delicious Cheesy Baked Chicken With Tomato Sauce

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Cheesy Baked Chicken With Tomato Sauce

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Here are the ingridients that are needed to prepare a remarkably good Cheesy Baked Chicken With Tomato Sauce:

  1. Use 600 g of to 1kg Chicken Thigh Fillets.
  2. You need of Salt & Pepper.
  3. You need 1 clove of Garlic *finely chopped.
  4. Prepare 1 of Onion *finely chopped OR thinly sliced.
  5. You need 1 tablespoon of Olive Oil.
  6. Prepare 400-500 g of Passata.
  7. Use 1 tablespoon of Italian Herb Mix *OR Herbs of your choice.
  8. Use of Salt & Pepper.
  9. Get 1 cup of Shredded Tasty Cheese OR Pizza Cheese Mix.
  10. Prepare 1 tablespoon of Parsley *finely chopped.

Done with the ingridients? Below are the procedures on cooking Cheesy Baked Chicken With Tomato Sauce:

  1. Preheat oven to 240 to 250℃. Cut each Chicken Fillet into halves or quarters. Season with Salt & Pepper..
  2. Heat Oil in an oven-safe pan over high heat, cook Chicken. After browned both sides, add Garlic and Onion, and cook until Onion is soft..
  3. Add Passata, stir in Herb and bring to the boil. (You can use Tomato Pasta Sauce instead of Passata.) Season with Salt & Pepper as required. Sprinkle Shredded Cheese over, and bake for 10 minutes or until top is golden..
  4. Sprinkle with finely chopped Parsley and serve with rice or pasta..

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