5 Minutes to Preparing Perfect Zucchini w/ Sage & Parmesan

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Zucchini w/ Sage & Parmesan

We hope you got benefit from reading it, now let’s go back to zucchini w/ sage & parmesan recipe. To cook zucchini w/ sage & parmesan you only need 6 ingredients and 4 steps. Here is how you do that.

Below are the ingridients that are required to serve a perfect Zucchini w/ Sage & Parmesan:

  1. Provide 2 large of zucchini; medium dice.
  2. Use 2 tsp of sage; minced.
  3. Take 1/3 cup of parmesan cheese; shredded or grated.
  4. You need 1 tsp of onion powder.
  5. Prepare 1/2 tsp of garlic powder.
  6. Use 1 of salt and pepper.

Ready with the ingridients? Below are the steps on preparing Zucchini w/ Sage & Parmesan:

  1. Heat oil in a large saute pan. Add zucchini. Season..
  2. When zucchini is caramelized and tender, add cheese while tossing zucchini and serve..
  3. Alternatively, top zucchini with cheese and throw saute pan under the broiler very briefly until cheese melts..
  4. Variations; Bacon, parsley, mustard, gruyere, oregano, basil, thyme, veggie stock, squash, potatoes, celery root, butter, roasted bell pepper puree, onions, shallots.

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