Super Easy Way to Preparing Tasty Sautéed Zucchini and Onions

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Sautéed Zucchini and Onions

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Here are the ingridients that are needed to make a perfect Sautéed Zucchini and Onions:

  1. Use of large zucchini's – LENGTH wise cut in half then half again, cut 1 inch pieces.
  2. Get of small Vidalia onion – chop in 1inch pieces.
  3. Provide of EVOO (extra virgin olive oil).
  4. Prepare of Salt & pepper to taste.
  5. Prepare of Onion powder & garlic powder (sprinkle lightly to taste).
  6. You need of dried basil.
  7. You need of dried oregano.
  8. Prepare of Sprinkle dried red pepper flakes (up to your taste-how hot do you want it?).

Ready with the ingridients? Here are the instructions on preparing Sautéed Zucchini and Onions:

Add zucchini, onion, salt and pepper. Add zucchini, season with salt and pepper. Drizzle with Worcestershire sauce to taste. Zucchini or Courgette, sauteed with Spinach and Onions, a healthy vegetable side dish for Two from Thyme for Cooking Kitchen. Sautéed Spinach, Courgette (Zucchini) and Onions.

Recipe : Sautéed Zucchini and Onions

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